Mixed greens, castelvetrano olives, ricotta salata, pickled peppers 9
Little gem caesar, garlic croutons, parmesan crisps 11
Shaved cauliflower salad, pistachio, golden raisins, lemon, olive oil 10
Kale salad, seeds and nuts, strawberries, goat cheese, white balsamic vinaigrette 12
Add chicken + 7 , Albacore tuna + 8 , shrimp + 8
Marinated olives seasoned with fennel pollen 7
Fried olives stuffed with calabrian chili sausage 6
Housemade meatballs, san marzano tomatoes, parmesan 12
Arancini, porcini, taleggio 11
Wedding soup, white bean, escarole, tiny meatballs 8
Margherita, san marzano marinara, basil, olive oil, mozzarella 12
Four mushroom, mozzarella, taleggio, fontina 15
Calabrian chili sausage, broccolini, san marzano marinara, pecorino 14
Guanciale, potato, rosemary, taleggio 15
Chicken sausage, anaheim peppers, mozzarella, fontina, calabrian chili honey 15
Pepperoni, mozzarella, san marzano marinara 15
Meatball, calabrian chili sausage, pepperoni, crispy prosciutto, scamorza, mozzarella, san marzano marinara 19
Add a farm egg to any pizza +3
Italian sub, cold cuts, provolone, little gem, giardiniera 14
Porchetta panini, provolone, salsa verde 14
Roasted chicken panini, pesto, mozzarella, oil cured tomato 13
Meatball sub, mozzarella, san marzano tomato, pesto 15
Chicago style beef, beef au jus, spicy giardiniera 15
Linguine, shrimp scampi, white wine, herbs 19
Pappardelle, bolognese, calabrian chili oil, pecorino 18
Rigatoni, calabrian chili sausage, broccoli rabe pistachio pesto, pantaleo 17
Lasagna, meat sauce, ricotta, marinara 18
Spaghetti, housemade meatballs, marinara, parmesan 16
Chicken parmesan, marinara, mozzarella, spaghetti 16
Substitute gluten free pasta in some of our dishes +4
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House cured meats, giardiniera, mustard, grissini 14
Selection of cheeses, marinated olives, preserves 14
House cured meats and cheeses 19 / 25
Marinated olives, fennel pollen 7
Wagyu beef carpaccio, arugula, pearl onion, parmesan 15
Fried olives stuffed with calabrian chili sausage 6
Housemade meatballs, san marzano tomato, parmesan 12
Fried calamari, spicy marinara, calabrian chili aioli 14
Arancini, porcini, taleggio, pesto 11
Wedding soup, white bean, escarole, tiny meatballs 8
Mixed greens, castelvetrano olives, ricotta salata, pickled peppers 9
Little gem caesar, garlic croutons, parmesan crisps 11
Shaved cauliflower salad, pistachio, golden raisins, lemon, olive oil 10
Kale salad , seeds and nuts, strawberries, goat cheese, white balsamic vinaigrette 12
Ricotta tortellini, spring peas, carrot, green garlic, brown butter breadcrumbs 18*
Linguine, shrimp scampi, white wine, herbs 19*
Cannelloni, calabrian chili sausage, sweet peppers, san marzano marinara, mozzarella 17
Pappardelle, bolognese, chili oil, pecorino 18*
Rigatoni, calabrian chili sausage, broccoli rabe pistachio pesto, pantaleo 17*
Lasagna, meat sauce, ricotta, mozzarella, marinara 18
Spaghetti, housemade meatballs, marinara 16*
*entrée sized portion +5
Substitute gluten-free pasta in some dishes +4
Cioppino, shrimp, squid, clams, tomato, fennel, grilled sourdough 23
Branzino alla puttanesca, marbled potato, capers, artichoke, castelvetrano olives 25
Chicken parmesan, spicy tomato, mozzarella, broccoli rabe 19
Pan roasted salmon, green garbanzo beans, mini san marzano tomatoes, fennel, radish, sorrel 26
Flat iron steak, potato, garlic aioli, roasted spring onions, bordelaise 26
Margherita, san marzano marinara, basil, olive oil, mozzarella 12
Four mushroom, mozzarella, taleggio, fontina 15
Calabrian chili sausage, broccolini, san marzano tomato, pecorino 14
Chicken sausage, anaheim peppers, mozzarella, fontina, calabrian chili honey 15
Guanciale, potato, rosemary, taleggio 15
Pepperoni, mozzarella, san marzano marinara 15
Burrata, prosciutto di parma, arugula, aged balsamic 17
Meatball, calabrian chili sausage, pepperoni, crispy prosciutto, scamorza, mozzarella, san marzano tomato 19
Add a farm egg to any pizza +3
Roasted Aparagus, bagna cauda, lemon breadcrumbs 9
Roasted mushrooms, shallot, herbs 9
Sautéed broccoli rabe, chili, garlic, lemon 7
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Granny Smith Apple Crostata, limoncello gelato 9
Tiramisu, coffee cream, chocolate shavings 10
Ricotta Pound Cake, green apple and pear sorbet, macerated pears 9
Affogato, warm espresso poured over vanilla gelato 8
Seasonal gelato, candied orange zest pizzelle 8
Americano 2 Ways
Classico Rosso Vermouth, Campari, Soda 12
or Lone Star Sbagliato Rosso Vermouth, Campari, Lone Star Lager 12
Monaco Sour, Early Grey Gin, Yellow Chartreuse, Honey, Egg White 12
Dorothy's Demise, Tequila, Strega, Basil, Lime, Pineapple, Jalapeño 12
Biscotti Bourbon Bourbon, Amaretto, Angostura, Orange Bitters 12
Orzata Limonata Gin or Vodka, Mint, Orzata, Lemon, Soda 12
Arubsto Shandy Gin, Strawberry Shrub, Peroni 12
High Tea Amaro Abano, Carpano Antica, Mint, Sugar, Lemon 12
Pilsner Urquell Pilsner, Czech Republic 7
Stiegl Gold Lager, Austria 8
Avery White Rascal White Ale, CO, USA 7
Alaskan Amber Amber Ale, USA 7
Duvel Strong Pale Ale, Belgium 10
Lakewood Temptress Imperial Milk Stout, TX, USA 8
Sidro del Bosco Cider, Italy 7
Kaliber Lager, non-alcoholic, Ireland 7
Peroni Lager, Italy 7
Lone Star Lager, USA 5
Axis IPA, USA 7
Local Buzz Honey-Rye Ale, USA 7
Pinot Grigio Stemmari, Sicily
Fresh pear, bright peach
10 / 20 / 40
Trebbiano Duchman Family Winery, Texas Hill Country
Tropical fruit & citrus
11 / 22 / 44
Chardonnay "True Myth", Paragon Vineyard, Edna Valley
White pear & refreshing acidity
13 / 26 / 52
Gruner Veltliner "Zocker", Paragon Vineyard, Edna Valley
Ripe melon & minerality
12 / x / 48
Soave Classico Pieropan, Veneto 2016
Almond blossoms, marzipan, zingy acidity
13 / x / 52
Arneis Cascina Bongiovanni, Langhe, Piedmont 2016
Delicate pear, white peach, floral
12 / x / 48
Mosacato D'Asti "Bosc d'La Rei" Batasiolo, Piedmont 2017
Juicy peach, apricot, & orange flowers
11 / x / 44
Arneis Vietti, Roero, Piedmont 2016
Fresh floral, citrus, melon, almond
x / x / 55
Verdicchio "Classico" Lucchetti, Marche, 2017
White flowers, apple, grapefruit, fresh herbs
x / x / 44
Gavi di Gavi Vigne di San Martino, Gavi, Piedmont 2015
Bright citrus, minerality, touch of nuttiness
x / x / 60
Carricante Tornatore, Etna, Sicily 2017
Yellow apple, green melon, citrus zest, thyme
x / x / 64
Chardonnay Gradis'ciutta, Collio, Friuli-Venezia Giulia 2015
Golden apple, acacia flowers, vanilla finish
x / x / 52
Groppello "Costellazioni", Belmonte, Valtenesi, Lombardy 2016
Fresh citrus, ripe peach, rose petal
12 / x / 48
Pinot Grigio "Ramoro", Lunaria, Cantina Orsogna, Abruzzo 2017
Grapefruit and citrus notes with ripe strawberry finish
11 / x / 44
Lambrusco Rosé Brut de Noir, Cleto Chiarli, Emilia-Romagna NV
Rose petal, candied watermelon
10 / x / 40
Pinot Nero "Desiderio Jeio", Rosé Cuvée, Bisol, Veneto, NV
Light, fruity, raspberry & honey
12 / x / 48
Aglianico "Fantini", Rosé Gran Cuvée, Farnese, Basilicata, NV
Wild cherry & fresh red currant
x / x / 60
Barbera Tiamo, Veneto
Dark berries with hints of strawberry
11 / 22 / 44
Nero d’Avola Stemmari, Sicily
Cooked pomegranate & black currant
12 / 24 / 48
Sangiovese (Blend) “Frico Rosso”, Scarpetta, Tuscany
Dusty red cherries
10 / 20 / 40
Montepulciano "Grape Growers", Duchman Family Winery,Texas Hill Country
Full-bodied black cherry
14 / 28 / 56
Merlot (Blend) Gran Passione, Amarone, Veneto
Soft tannins & ripe red fruit
10 / 20 / 40
Cabernet (Blend) Rosso di Ca'Momi, Napa Valley, 2015
Ripe blueberries & toasty spice
12 / 24 / 48
Chianti "I Domi", I Veroni, Rufina, Tuscany 2015
Red currant & pink peppercorn
11 / x / 44
Chianti Riserva,Da Vinci, Chianti Classico, Tuscany 2015
Plums, ripe cherry, vanilla, spice
15 / x / 60
Groppello "Notorius", Averoldi, Lombardy 2016
Blackberry jam with peppery notes
10 / x / 40
Rosso "Invetro", Renieri, Montalcino, Tuscany 2013
Tart cherries, spiced plums & tobacco
11 / x / 44
Primitivo "Linfae", Zero Puro, Cantina Orsogna, Abruzzo 2017
Ripe cherry, stewed plum, inky red
x / x / 36
Barbera "Ruvei", Marchesi di Barolo, Piedmont 2016
Wild berries, toasted hazelnut
x / x / 48
Valpolicella Superiore Allegrini, Veneto 2017
Crushed berries, wild herbs, spice
x / x / 48
Nebbiolo "Perbacco" Vietti, Roero, Piedmont 2015
Bright red fruit, menthol & spices
x / x / 60
Merlot Gradis'ciutta, Collio, Friuli-Venezia Giulia 2015
Full-bodied, dusty plums with a round finish
x / x / 57
Barolo Paolo Scavino, Piedmont 2014
Marasca cherries & dried flowers, firm tannins
x / x / 135
Stellina di Notte Prosecco, Valdobbiadene, NV
Bright citrus & refreshing almond
12 / x / 56
Lambrusco “Rosso All' Antica”, Alfredo Bertolani, Emilia-Romagna, NV
Red fruit, dry frizzante
11 / x / 44
Franciacorta Brut, Contadi Castaldi, Lombardy, NV
Citrus, white peach, green pepper
14 / x / 63
Arneis "Rive Gauche", Malvira' Azienda Agricola, Roero, Piedmont NV
White peach, spring flowers, fresh herbs
13 / x / 62
Americano is a vibrant, casual Italian restaurant with a prime location on Main Street adjacent to The Joule. The experience, full of whimsy, is an inviting atmosphere punctuated by Americano’s eclectic design inspired by 1960’s Italian cinema. Some of the menu features include hand-made pastas, neapolitan pizzas, and creative takes on classic Italian-American dishes.
Americano is open for lunch and dinner:
Sunday through Thursday from 11am to 10pm
Friday and Saturday 11am to 11pm
